This dish starts with cornbread on the bottom. Now if you are doing keto or trying to reduce your carbs, start this with a recipe previously posted on our Facebook page for keto cornbread. But if you’re not counting carbs, a simple Jiffy Corn Muffin Mix will do. One box of Jiffy in a small cast iron skillet makes just the right amount.
After the cornbread comes out, just open a can of Pace Taco Complete.
Spread the Taco Complete over the cornbread.
Top with shredded sharp cheddar and place back into the hot oven for five minutes, or until the cheese is melted. Top with salsa and serve.
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Copyright Judie McMath and The Center for Unhindered Living
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